Located in the heart of Cape Porpoise in a historic white house just on the edge of the water, lies the cozy restaurant, Musette.  Named after the traditional cycling “musettes” which are bags used to quickly transfer food to cyclists during long races, Musette the restaurant serves up culinary delights that you can savor at your table without having to pedal.

I constantly seek interesting cocktails that combine some of my favorite spirits, such as tequila, in new and creative ways. Dining at Fore Street, which specializes in locally sourced and hand-crafted food in Portland, I came across a unique combination of flavors in their Distant Afternoon cocktail.